THE RESORT

Cavanera Wine Resort is an extraordinary structure on the slopes of Etna

located approximately 600 meters above sea level. Set among the vineyards of Nerello Mascalese, Nerello Cappuccio, Carricante and Catarratto, it enjoys a favorable position between the historic municipalities of Castiglione di Sicilia and Randazzo.

Visits and tastings

Here you can enjoy our Wine Experience with personalized tastings and deepen your knowledge of wine with our Wine Class. Furthermore, you can visit our cellar and our ancient winery, have fun with the Wine Tour and, why not, savor the thrill of working in the vineyard by harvesting the grapes with us. The estate in the Verzella district is one of the symbols of viticulture practiced by the Di Gaetano family, because in a single context we find expressed, at high levels, the concepts of terroir, identity and quality around which the way of producing wine according to Firriato revolves.

DISCOVER OUR TASTINGS

Wine Masterclass

On this exciting wine journey we will take you through the meanders of the vineyards, from the vine to the bottle, exploring the different varieties of grapes that have made Firriato famous throughout the world. You will learn to taste wine consciously, discovering the aromas, flavors and nuances that lie behind each of our labels.

A SPECIAL STAY

Cavanera Resort

The Resort is equipped with all modern comforts for a refined stay in uncontaminated nature. Nature itself is the underlying theme of hospitality at the Cavanera Wine Resort where it is possible to go on excursions through the Etna woods or towards the summit craters of the volcano. Guests have at their disposal 21 double rooms with atmospheres dominated by colors combined with furnishings that combine modernity of style with the typical charm of this Sicilian paradise.

THE RESTAURANT

Riserva Bistrot

The Riserva Bistrot, in the Cavanera estate on Etna, is a home of Born in Sicily excellence. Sicily on the table in the presence of Etna is reflected in a tradition that has its roots in the Grand Tour of Sicily and in the cooking stories of the mountain villages that have a privileged view of the sea. A refined cuisine that will tell you about the traditions of our land and will enchant you with singular and delicious flavours. Enhancement of raw materials, hospitality and heart for a high-impact kitchen and dining room team.